Jump to Recipe Print RecipeThe moment you bite into a Peanut Butter Oreo Buckeye, it’s like an instant trip back to childhood sweetness. These little no-bake wonders bring together the creamy goodness of peanut butter and the beloved crunch of Oreo cheesecake, creating a dessert that’s both nostalgic and extraordinary. With just six simple ingredients, this easy dessert is a lifesaver when sweet cravings hit, and it’s perfect for those busy days when you want to whip up something special without spending hours in the kitchen. Not only are they a crowd-pleaser, but these buckeyes also offer a decadent treat that’s a breeze to prepare. Curious how to make these delightful truffles? Let’s dive into the recipe! Why are Peanut Butter Oreo Buckeyes a must-try? Irresistible Flavor: The creamy blend of peanut butter and crunchy Oreo cheesecake creates a mouthwatering taste that everyone will love. Quick and Easy: With just six ingredients, these no-bake treats can be whipped up in no time, perfect for busy bakers. Childhood Nostalgia: Each bite transports you back to simpler times, making them a perfect choice for gatherings or a cozy night in. Versatile Options: Swap peanut butter for almond butter or top with sprinkles to keep things fresh and exciting, just like my Cookies Cream Oreo recipe! Crowd-Pleasing Delight: Whether at parties or family get-togethers, these Buckeyes are sure to be a hit, especially when paired with a glass of milk or some Garlic Butter Shrimp. Peanut Butter Oreo Buckeyes Ingredients • Get ready to make this delightful no-bake treat! For the Oreo Cheesecake Layer Oreo Biscuits – The classic base for that crunchy cheesecake layer; remember to measure them in grams for accuracy! Cream Cheese – Make sure it’s softened to add that creamy richness to the Oreo filling. For the Peanut Butter Layer Peanut Butter – The star of the show, giving these Buckeyes their deliciously rich flavor. Butter – Combines beautifully with the peanut butter for a smooth, luscious texture. Icing Sugar – Sweetens the mixture and helps bind it together, turning it into a dream-like filling. For the Coating Dark Chocolate – Melts to create a decadent coating that perfectly complements the creamy filling; the bittersweet taste elevates the experience of these Peanut Butter Oreo Buckeyes! Step‑by‑Step Instructions for Peanut Butter Oreo Buckeyes Step 1: Crush Oreos Begin by placing the Oreo biscuits in a large resealable bag and using a rolling pin to crush them into fine crumbs. Alternatively, pulse them in a food processor until finely ground. Aim for a sand-like consistency. Next, transfer the crumbs to a mixing bowl and combine them with softened cream cheese. Mix until you form a cohesive dough, then roll it into small balls, about 1 inch in diameter, and place them on a lined baking sheet. Refrigerate for 30 minutes to set. Step 2: Prepare Peanut Butter Mixture While the Oreo balls are chilling, grab a separate mixing bowl to prepare the peanut butter layer. Add the creamy peanut butter, softened butter, and icing sugar. Using a hand mixer or sturdy spatula, blend the ingredients until smooth and creamy, making sure there are no lumps. This mixture should be thick but spreadable. Once ready, set it aside for the next step. Step 3: Encase Oreo Balls with Peanut Butter After the Oreo balls have set in the fridge, take the peanut butter mixture and scoop a portion into your hands. Flatten it slightly, take an Oreo ball, and wrap the peanut butter mixture around it, ensuring it’s fully encased. Repeat the process with all Oreo balls, placing them back onto the lined baking sheet. You want the peanut butter layer to be evenly distributed, forming round truffles that are ready for coating. Step 4: Melt Dark Chocolate In a microwave-safe bowl, break the dark chocolate into pieces and microwave in 30-second intervals, stirring after each until completely melted and smooth. Be cautious not to overheat the chocolate to prevent it from seizing. You want a glossy, flowing consistency. Once melted, allow it to cool slightly so it’s warm, yet manageable for dipping the peanut butter oreo buckeyes. Step 5: Coat the Buckeyes in Chocolate Using a toothpick, dip each stuffed Buckeye into the melted dark chocolate, ensuring it is fully coated. Tap off any excess chocolate and place each chocolate-coated Buckeye back onto the lined baking sheet. Work quickly to prevent the chocolate from setting. If desired, drizzle some extra chocolate over the top for a decorative touch. Step 6: Let the Chocolate Set Once all the Peanut Butter Oreo Buckeyes are coated, transfer the baking sheet to the refrigerator. Allow the chocolate to set for about 30 minutes, until firm. It’s important to keep them chilled so you can enjoy the smooth, creamy filling once ready to serve. After the chocolate is set, they’re ready to be enjoyed or stored! Step 7: Serve and Store When ready to serve, arrange the Peanut Butter Oreo Buckeyes on a platter and enjoy their delightful taste. If you have leftovers, store them in an airtight container in the refrigerator for up to a week, or freeze them for longer storage. These treats are perfect for special occasions or a sweet indulgence any day! What to Serve with No Bake Peanut Butter Oreo Buckeyes Imagine a delightful gathering where sweet treats take center stage, each bite promising blissful satisfaction. Glass of Cold Milk: A classic pairing that balances the sweetness, making the rich flavors pop, and enhances that nostalgic feel of your childhood snacks. Rich Dark Roast Coffee: The bold coffee notes contrast beautifully with the creamy sweet treats, providing a comforting warmth that wraps around each bite. Chilled Vanilla Ice Cream: A scoop of creamy vanilla ice cream can elevate your dessert experience, offering a refreshing coolness that complements the Buckeyes perfectly. Fresh Berries Medley: The light tartness of strawberries and blueberries cuts through the rich peanut butter, adding a burst of freshness that brightens the dish. Fruit Salad: A refreshing mix of seasonal fruits offers a light, colorful counterpart to the decadent Buckeyes, appealing to both body and soul. Marshmallow Fluff Dip: Serve with graham crackers for dipping; this adds a fluffy twist while embracing that nostalgic campfire vibe. Sparkling Water with Lemon: For a lighter refreshment, this bubbly option cleanses the palate between bites and adds a zesty sparkle to your dessert table. Chocolate-Covered Pretzels: The salty crunch of pretzels offers contrasting flavors to the creaminess of the Buckeyes, creating an irresistible sweet and salty combo. These suggestions will not only enhance your no-bake Peanut Butter Oreo Buckeyes but also create a full, joyful atmosphere around the table. Peanut Butter Oreo Buckeyes Variations Feel free to get creative and customize your Peanut Butter Oreo Buckeyes with these tasty twists! Nut-Free: Substitute peanut butter with sunflower seed butter for an allergy-friendly option. The taste remains unique while everyone can enjoy! Vegan Delight: Swap cream cheese for vegan cream cheese and use a plant-based butter. Your buckeyes will still be rich, creamy, and utterly irresistible. Cheesecake Twist: For a different filling, add vanilla extract and a touch of lemon juice to your cream cheese mixture. It’ll elevate the flavor and give you that zing! Flavor Boost: Mix in chocolate chips into the peanut butter mixture for extra indulgence. This surprise will make each bite a choco-holic delight! Crunchy Texture: Before coating, sprinkle in chopped nuts like pecans or walnuts into the peanut butter mix for a delightful crunch alongside the creaminess. Decadent Drizzle: After dipping in chocolate, drizzle some white chocolate on top for a beautiful contrast and extra sweetness. It’s perfect for impressing guests! Spicy Kick: Add a pinch of cayenne pepper to the peanut butter mix for a surprising hint of heat. It’s a fun twist that gives an alluring depth! Seasonal Flavor: Incorporate a dash of pumpkin spice into the filling during fall. This comforting warmth makes for a festive treat that everyone will adore! These variations can elevate your Peanut Butter Oreo Buckeyes even further, just like how some of my favorites like Honey Butter Cornbread or Air Fryer Garlic Butter Steak Bites can turn a simple meal into something special. Enjoy exploring these fun options! Make Ahead Options These Peanut Butter Oreo Buckeyes are perfect for busy cooks who want to save time without sacrificing taste! You can easily prepare the Oreo cheesecake layer and form the balls up to 24 hours in advance; just refrigerate them until you’re ready to proceed. The peanut butter mixture can also be made ahead and stored in the fridge for up to 3 days—just ensure it’s well covered to maintain its creamy consistency. When ready to finish, simply encase the chilled Oreo balls in the peanut butter layer, dip in melted chocolate, and let them set. This way, you’ll have delicious, homemade treats ready to enjoy with minimal last-minute effort! Expert Tips for Peanut Butter Oreo Buckeyes Softened Cream Cheese: Ensure your cream cheese is at room temperature; this makes mixing easier and leads to a smoother filling. Chill Oreo Balls: Refrigerate the Oreo balls before coating them. This makes them firmer and easier to handle when encasing them in peanut butter. Careful Chocolate Melting: Melt dark chocolate in short increments and stir frequently. This prevents it from overheating and assures a glossy finish for your Peanut Butter Oreo Buckeyes. Use a Toothpick: Dip your Buckeyes using a toothpick for a cleaner coating. It gives a more traditional look and allows you to easily manage the process. Customize Your Coating: Feel free to sprinkle some crushed Oreos or colorful sprinkles on top before the chocolate sets for an extra pop and added texture! Storage Tips for Peanut Butter Oreo Buckeyes Fridge: Store the Peanut Butter Oreo Buckeyes in an airtight container in the fridge for up to 7 days, ensuring they stay fresh and ready to satisfy your sweet cravings. Freezer: For longer storage, freeze the coated Buckeyes in a single layer on a baking sheet, then transfer to a freezer-safe container for up to 3 months. Reheating: There’s no need to reheat these delightful treats; simply let them thaw in the fridge for a few hours before enjoying! Serving: Always serve chilled for the best creamy texture and flavor; they make the perfect sweet bite anytime you need a pick-me-up! Peanut Butter Oreo Buckeyes Recipe FAQs How do I choose the right Oreos? Absolutely! For the best results, stick with classic Oreo biscuits for the cheesecake layer. Look for Oreos that are fresh; avoid any with dark spots or a stale look. Fresh Oreos will maintain that crunch and ensure a delicious flavor. How should I store my Peanut Butter Oreo Buckeyes? Store your Peanut Butter Oreo Buckeyes in an airtight container in the fridge for up to 7 days. This keeps them fresh and ready for satisfying those sweet cravings. If you want to keep them longer, freezing is a great option! Can I freeze Peanut Butter Oreo Buckeyes? Yes, you can! To freeze, place the chocolate-coated Buckeyes in a single layer on a baking sheet until frozen solid. Then, transfer them to a freezer-safe container or bag, where they’ll keep fresh for up to 3 months. To enjoy, simply thaw in the fridge for a few hours before serving. What if my chocolate coating gets too thick? Very common! If your melted dark chocolate starts to thicken, simply place it back in the microwave for a few seconds at a time, stirring until it reaches that smooth, flowing consistency again. Add a small amount of coconut oil or vegetable shortening to help thin it out if needed. Are these Buckeyes safe for my pets? Good question! While Peanut Butter Oreo Buckeyes are delicious for humans, they contain both chocolate and sugar, which can be harmful to pets, especially dogs. It’s best to keep these treats far away from your furry friends! Can I customize the filling? The more the merrier! Absolutely feel free to swap out peanut butter for almond butter if you prefer, or even mix in some mini chocolate chips or crunchy peanuts for an exciting twist on these Peanut Butter Oreo Buckeyes. Enjoy experimenting! Decadent Peanut Butter Oreo Buckeyes You Must Try Today Peanut Butter Oreo Buckeyes are delightful no-bake treats that combine creamy peanut butter and crunchy Oreo cheesecake for a nostalgic dessert experience. Print Recipe Pin Recipe Prep Time 30 minutes minsChilling Time 30 minutes minsTotal Time 1 hour hr Servings: 12 BuckeyesCourse: DessertCuisine: AmericanCalories: 150 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Oreo Cheesecake Layer200 grams Oreo Biscuits Crushed to fine crumbs100 grams Cream Cheese SoftenedFor the Peanut Butter Layer200 grams Peanut Butter Creamy50 grams Butter Softened100 grams Icing SugarFor the Coating200 grams Dark Chocolate For coating Equipment Mixing bowlRolling PinResealable Bagfood processormicrowave-safe bowlToothpickbaking sheet Method Step‑by‑Step InstructionsCrush Oreos in a resealable bag or food processor until fine, then mix with softened cream cheese. Roll into balls and refrigerate for 30 minutes.In a separate bowl, combine creamy peanut butter, softened butter, and icing sugar until smooth. Set aside.Once Oreo balls have set, encase each ball with the peanut butter mixture, ensuring even coating. Place back on the baking sheet.Melt dark chocolate in intervals in the microwave until smooth. Allow to cool slightly.Dip each Buckeye in melted chocolate using a toothpick, and place on a lined baking sheet. Drizzle with extra chocolate if desired.Refrigerate the coated Buckeyes for about 30 minutes until the chocolate sets.Serve chilled. Store in an airtight container in the refrigerator for up to 7 days or freeze for longer storage. Nutrition Serving: 1BuckeyeCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 70mgPotassium: 90mgFiber: 1gSugar: 10gVitamin A: 100IUCalcium: 30mgIron: 1mg NotesCustomize your Buckeyes by using almond butter instead of peanut butter or adding toppings like crushed Oreos before the chocolate sets. Tried this recipe?Let us know how it was!
