Jump to Recipe Print RecipeAs I stood in my kitchen, the summer sun streaming through the window, I couldn’t resist the sweet allure of freshly ripened strawberries beckoning me from the countertop. My go-to remedy for those sunny days is a refreshing Strawberry Agua Fresca—an effortlessly simple summer drink that’s perfect for quenching thirst. This delightful treat is not only a healthy alternative to sugary beverages but also quick and easy to whip up, making it ideal for family gatherings and spontaneous get-togethers. The combination of vibrant strawberry flavor with a hint of creamy goodness creates a drink that everyone will adore. So grab your blender and let’s bring the bliss of summer into your home—who’s ready to sip on something delicious? Why is Strawberry Agua Fresca a must-try? Refreshing and invigorating, every sip of this Strawberry Agua Fresca transports you to sun-soaked days and joyful gatherings. Quick & easy to prepare, it requires no complicated equipment, making it perfect for both novice and seasoned cooks alike. Family-friendly, this drink appeals to all ages, ensuring everyone can indulge in a satisfying sweet treat. Versatile enough to customize with different fruits or milk alternatives, it suits various dietary preferences. Ideal for hot days, this vibrant beverage makes for a perfect companion to spicy dishes, light snacks, or even as a refreshing afternoon pick-me-up. If you love strawberries, this recipe is definitely for you—add it to your summer repertoire right alongside our Moist Strawberry Shortcake or Strawberry Cake Refreshingly! Strawberry Agua Fresca Ingredients For the Base Fresh Strawberries – The star of the show, use ripe, bright red strawberries for the sweetest flavor. Cold Water – Helps dilute the mixture for a refreshing finish; substitute with thawed frozen strawberries if needed. For Creaminess Whole Milk – Adds a rich, creamy texture; feel free to swap for almond or oat milk for a dairy-free twist. Sweetened Condensed Milk – Provides extra sweetness and creaminess; adjust according to the natural sweetness of your strawberries. For Serving Ice Cubes – Essential for keeping your drink icy cold and invigorating on hot days; add just before serving to maintain flavor integrity. Step‑by‑Step Instructions for Strawberry Agua Fresca Step 1: Blend the Strawberries Begin by hulling 2 pounds of ripe strawberries, then place them in a blender along with 1 cup of cold water. Blend on high for about 30–45 seconds until the mixture is smooth and vibrant. You should see a rich, bright red liquid with no large pieces remaining. This base will set the stage for your refreshing Strawberry Agua Fresca. Step 2: Strain the Mixture Once blended, grab a fine-mesh sieve and place it over a large bowl or pitcher. Pour the strawberry mixture into the sieve to remove the seeds and pulp, using a spatula to gently press down and extract as much liquid as possible. You’ll end up with a smooth, vibrant strawberry liquid that forms the foundation of your drink. Step 3: Combine with Dairy In a large pitcher, pour in the strained strawberry liquid, followed by 4 cups of whole milk and 1 can of sweetened condensed milk. Stir the mixture thoroughly with a long spoon until well combined. The color should transition to a lovely pink hue, and you can taste it to see if you need to adjust the sweetness for your ideal Strawberry Agua Fresca. Step 4: Add Water Next, add 3 cups of cold water to the pitcher, mixing well until all ingredients are evenly blended. The water enhances the drink’s refreshment, balancing the sweetness and creaminess. You should notice the drink becoming lighter and more invigorating, perfect for sipping on a hot day. Step 5: Optional Texture Addition If you’d like extra texture, take the reserved 0.5 pound of hulled strawberries and chop them into small pieces. Stir these pieces into the pitcher for a delightful burst of fruitiness. This optional step makes your Strawberry Agua Fresca visually appealing and adds little bites of strawberry goodness. Step 6: Chill Before Serving Cover the pitcher with a lid or plastic wrap and chill the mixture in the refrigerator for at least 1 hour. This allows all the flavors to meld beautifully, resulting in a refreshing drink that’s even better when cold. You’ll know it’s ready when it feels cool to the touch, excellent for quenching your thirst. Step 7: Serve Over Ice Finally, pour the chilled Strawberry Agua Fresca into tall glasses filled with ice cubes. This keeps your drink icy cold and revitalizing. Watch as the vibrant pink liquid contrasts with the clear ice, creating an inviting appearance. Now, it’s time to savor every refreshing sip of your homemade Strawberry Agua Fresca! Strawberry Agua Fresca Variations & Substitutions Feel free to explore these fun twists to make your Strawberry Agua Fresca even more delightful! Tropical Twist: Swap out strawberries for fresh mangoes or peaches. The tropical flavor will take you to paradise in every sip! Dairy-Free Delight: Use your favorite non-dairy milk, such as almond or oat milk, for a creamy texture without the dairy. Your taste buds will still rejoice! Minty Freshness: Add a handful of fresh mint leaves to the blender for a refreshing herbal twist. Not only does it elevate the flavor, but it also adds a beautiful green touch to your drink. Zesty Lime: Introduce a splash of lime juice to the mix for a tangy kick. This sharpness enhances the sweetness of the fruit, making each sip even more refreshing! Berry Medley: Combine strawberries with other berries like blueberries or raspberries for an extra burst of flavor. Each sip becomes a delightful mix—perfect for berry lovers! Low-Calorie Option: Replace sweetened condensed milk with a sugar substitute or natural sweetener if you want to lighten the drink. This lets you enjoy the flavor without the guilt. Chia Seed Boost: Stir in a tablespoon of chia seeds before chilling—these tiny seeds add fiber and a fun texture, making your drink even more nourishing! Sparkling Agua Fresca: For a fizzy version, substitute sparkling water instead of still, adding a bubbly sensation to this refreshing drink. Perfect for festive occasions! Whether you’re serving it alongside a spicy meal or simply sipping it by the pool, these variations will keep your Strawberry Agua Fresca exciting and delicious. Don’t forget to check out our Red Velvet Strawberry for more fruity inspiration! Make Ahead Options You can easily prepare your Strawberry Agua Fresca ahead of time, making it perfect for busy summer days! For the best results, blend and strain the strawberry base (2 pounds of hulled strawberries with 1 cup of cold water) up to 2 days in advance and store it in an airtight container in the refrigerator. Keep the milk and sweetened condensed milk separate, adding them just before serving to maintain creaminess. Chill the combined mixture for at least 1 hour before serving. This way, you’ll enjoy that delightful freshness and a quick assembly to impress your guests without the last-minute rush! How to Store and Freeze Strawberry Agua Fresca Fridge: Store your Strawberry Agua Fresca in a covered container for up to 3 days. Ensure it’s well-sealed to maintain freshness and flavor. Freezer: For longer storage, freeze the Strawberry Agua Fresca in ice cube trays. These can be kept for up to 3 months and added to smoothies or blended drinks later. Reheating: There’s no need to reheat this drink; simply blend in fresh ice for a refreshing cold beverage when ready to serve. Enjoy the vibrant taste of summer even on cooler days! What to Serve with Simple Strawberry Agua Fresca The perfect summer refreshment pairs beautifully with a variety of delicious bites that enhance its fruity goodness. Spicy Tacos: The cool sweetness of the agua fresca balances the heat from your favorite spicy tacos, creating a delightful contrast. Grilled Chicken Skewers: Juicy and smoky, grilled chicken skewers enhance the drink’s refreshing qualities while offering a satisfying texture. Light Salads: A fresh garden salad with zesty vinaigrette offers crispness, making it a lovely companion for sipping on a sweet and creamy drink. Chips and Guacamole: The combination of creamy avocado and crispy chips is made even better by the cooling effect of the strawberry agua fresca. Fruit Platter: Pair it with a vibrant platter of seasonal fruits, like melon and kiwi, to create a refreshing and visually appealing spread. Lime Sorbet: For a sweet treat, lime sorbet mirrors the drink’s tangy notes while providing a refreshing, icy crunch. Sparkling Water: Serve with bubbly sparkling water for a refresher that enhances the drink’s flavors, perfect for summer gatherings. Expert Tips for Perfect Strawberry Agua Fresca Use Ripe Strawberries: Choose bright red, fully ripened berries for maximum flavor. Underripe strawberries will result in a less sweet beverage. Proper Straining: Always strain the mixture to eliminate seeds and pulp, ensuring a smooth texture in your Strawberry Agua Fresca. Adjust Sweetness: Remember that strawberries can vary in sweetness by season. Taste your mixture and add more sweetened condensed milk or a squeeze of lime as needed. Chill Thoroughly: Let the drink chill for at least an hour before serving. This enhances the flavors and makes it super refreshing when served cold. Fresh Garnishes: Consider adding fresh mint or additional chopped strawberries to the glass for a beautiful presentation and extra flavor. Strawberry Agua Fresca Recipe FAQs How do I choose the best strawberries for this recipe? Absolutely! When selecting strawberries, look for plump, bright red berries that are firm to the touch. Avoid any with dark spots or mold, as these indicate overripeness. If you can, smell them—a sweet, fruity scent is a reliable sign of deliciousness. For the best flavor, aim for berries that have just been picked or are in season. How should I store leftover Strawberry Agua Fresca? For sure! Store any remaining Strawberry Agua Fresca in a covered container in the refrigerator for up to 3 days. Make sure the lid is airtight to preserve the freshness and vibrant flavor. If you see any separation, just give it a gentle stir before serving again. Can I freeze Strawberry Agua Fresca? Definitely! To freeze your Strawberry Agua Fresca, pour the mixture into ice cube trays and freeze for up to 3 months. Once frozen, transfer the cubes into a freezer-safe bag or container. You can pop them into smoothies or use them to make quick refreshing drinks whenever you wish! What if my Strawberry Agua Fresca is too sweet? Very common! If you find your drink too sweet, simply add a squeeze of fresh lime juice to balance the flavors. Start with a small amount (about 1 tablespoon) and taste, adjusting as needed. If that doesn’t do the trick, you can dilute the mixture slightly by adding more cold water or milk. Are there any dietary considerations I should be aware of? Absolutely! This recipe can be easily adapted for various dietary needs. For a dairy-free version, use almond or oat milk instead of whole milk. If anyone has allergies, ensure that the sweetened condensed milk is suitable—there are dairy-free versions available! As always, check ingredient labels to avoid cross-contamination with allergens. Can I use frozen strawberries instead of fresh? Very much so! If fresh strawberries aren’t available, frozen strawberries work just fine. Just ensure to thaw them completely and drain any excess water before blending. This way, you’ll still capture that delicious strawberry flavor in your refreshing drink! Refreshing Strawberry Agua Fresca for Hot Summer Days A refreshing Strawberry Agua Fresca that's perfect for quenching thirst on hot summer days. Print Recipe Pin Recipe Prep Time 10 minutes minsChilling Time 1 hour hrTotal Time 1 hour hr 10 minutes mins Servings: 4 cupsCourse: DrinksCuisine: MexicanCalories: 180 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Base2 pounds Fresh Strawberries Ripe and bright red for best flavor.1 cup Cold Water Substitute with thawed frozen strawberries if needed.For Creaminess4 cups Whole Milk Can swap for almond or oat milk.1 can Sweetened Condensed Milk Adjust according to sweetness of strawberries.For Serving Equipment BlenderFine Mesh SieveLarge PitcherspatulaMeasuring Cup Method Step‑by‑Step InstructionsHull 2 pounds of ripe strawberries and place them in a blender with 1 cup of cold water. Blend on high for about 30–45 seconds until smooth.Strain the blended mixture using a fine-mesh sieve over a bowl or pitcher to remove seeds and pulp.In a large pitcher, combine the strained strawberry liquid with 4 cups of whole milk and 1 can of sweetened condensed milk. Stir until well combined.Add 3 cups of cold water to the pitcher and mix well until blended.Optionally, chop 0.5 pound of hulled strawberries and stir into the pitcher for added texture.Chill the mixture in the refrigerator for at least 1 hour before serving.Serve the chilled Strawberry Agua Fresca in tall glasses filled with ice cubes. Nutrition Serving: 1cupCalories: 180kcalCarbohydrates: 30gProtein: 6gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 24gVitamin A: 200IUVitamin C: 50mgCalcium: 150mgIron: 0.5mg NotesUse ripe strawberries for maximum flavor. Properly strain the mixture for smooth texture. Adjust sweetness as needed and chill thoroughly before serving. Tried this recipe?Let us know how it was!