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Key Lime Pie Rice Krispie Treats

Tangy Key Lime Pie Rice Krispie Treats for Summer Joy

These Key Lime Pie Rice Krispie Treats are a refreshing, no-bake dessert perfect for summer gatherings.
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Prep Time 15 minutes
Cook Time 7 minutes
Cooling Time 30 minutes
Total Time 52 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 cups Rice Krispies Cereal or substitute with puffed rice or gluten-free cereal
  • 10 ounces Marshmallows fresh marshmallows ensure softer treats
  • 4 tablespoons Butter can use coconut oil for dairy-free option
For the Flavor
  • ½ cup Key Lime Juice regular lime juice works well if key limes are hard to find
  • 1 tablespoon Key Lime Zest feel free to reduce or omit for milder taste
For the Crunch
  • 1 cup Graham Cracker Crumbs or substitute with crushed digestive biscuits
Optional Topping
  • ½ cup White Chocolate can swap for dark chocolate if preferred

Equipment

  • 9x13 inch baking pan
  • large saucepan
  • spatula
  • measuring cups
  • measuring spoons
  • microwave or double boiler

Method
 

Step-By-Step Instructions
  1. Begin by lining a 9x13-inch pan with parchment paper.
  2. In a large saucepan, melt 4 tablespoons of butter over low heat.
  3. Add 10 ounces of marshmallows and stir until smooth and creamy, about 5-7 minutes.
  4. Remove from heat and stir in 6 cups of Rice Krispies cereal, 1 cup of graham cracker crumbs, ½ cup of key lime juice, and 1 tablespoon of key lime zest.
  5. Transfer the mixture into your prepared pan and press it firmly down into the corners and sides.
  6. If using, melt ½ cup of white chocolate and drizzle over the pressed Rice Krispie mixture.
  7. Allow to cool at room temperature for about 30 minutes before cutting into squares.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 100mgPotassium: 50mgSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 0.5mg

Notes

Use fresh marshmallows for the best texture and ensure treats are fully cooled before cutting to avoid crumbling.

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