Jump to Recipe Print RecipeAs I clinked glasses with friends under the summer sun, a splash of vibrant blue caught my eye—a perfect moment encapsulated in the Under-the-Sea Spritz. This delightful cocktail blends sweet blue Curaçao, zesty lemonade, and smooth white rum, making it an instant hit at any gathering. With its playful frozen gummy ice cubes, the drink not only refreshes but adds a dash of whimsy that delights guests young and old. Plus, it’s a breeze to whip up, ensuring you can spend more time enjoying the festivities and less time in the kitchen. So, are you ready to dive into a summer cocktail that’s sure to make waves at your next party? Why is the Under-the-Sea Spritz a Must-Try? Vibrant, Eye-Catching: The bold blue color and gummy decorations create a stunning visual impression, making it a conversation starter at any gathering. Effortlessly Fun: Whipping up this cocktail requires minimal effort, allowing you to focus on entertaining rather than extensive preparation. Versatile Ingredients: With substitutions like vodka for a lighter taste or alternative gummies, this drink caters to various preferences. Perfect for Parties: The Under-the-Sea Spritz brings a playful twist to summer gatherings, pairing wonderfully with light appetizers like shrimp cocktail or tropical fruit platters. Quick to Prepare: With just a few steps, you can blend refreshing flavors and present a colorful drink that brings smiles to everyone’s faces. Make-Ahead Friendly: Prepare the gummy ice cubes a day in advance for a stress-free serving experience. Enjoy more of your time mingling and less behind the bar! Under-the-Sea Spritz Ingredients For the Cocktail Base • Seltzer – Adds fizzy refreshment; try flavored seltzer for a fun twist. • Blue Curaçao – Provides the cocktail’s distinctive blue color and sweet orange flavor; substitute with triple sec for a less sweet alternative. • Lemonade – Balances the alcohol with its sweet and tart profile; store-bought or homemade works great. • White Rum – Offers a light, tropical flavor; can be replaced with vodka for a milder taste. For the Fun Presentation • Ocean Gummies – These fun edible decorations enhance the theme; choose gummy sea creatures for added whimsy. • Star Fruit (for garnish) – Adds an elegant touch; lemon slices can be used as a delightful alternative. Get ready to mix up your summer nights with this Under-the-Sea Spritz, the cocktail that invites fun into every sip! Step‑by‑Step Instructions for Under-the-Sea Spritz Step 1: Prepare Ice Cubes Fill a 14-cube ice tray with equal parts blue Curaçao and seltzer, stirring gently to mix. Insert gummy ocean creatures into each compartment, allowing them to float. Place the tray in the freezer and let it freeze for at least 4 hours, ideally overnight, until the ice cubes are solid and the gummies appear suspended in bright blue. Step 2: Mix the Cocktail In a large pitcher, combine the remaining seltzer, freshly squeezed lemonade, white rum, and a splash of blue Curaçao for color. Stir the mixture gently until well blended to create a vibrant, refreshing base for your Under-the-Sea Spritz. Aim for a balance of flavors; taste and adjust with extra lemonade or Curaçao as desired. Step 3: Serve the Cocktail Take out the frozen gummy ice cubes from the freezer and place a few into each glass. Carefully pour the prepared cocktail mixture over the ice cubes, watching as the colorful spritz comes to life, revealing the ocean theme. The bubbles should dance, creating an inviting and festive atmosphere perfect for summer parties. Step 4: Garnish with Style To finish your Under-the-Sea Spritz, add delicate slices of star fruit to each glass for an elegant touch. For an added burst of whimsy, toss in a few more gummy ocean candies atop the drink. This playful decoration not only completes the presentation but also tempts guests to take a sip and savor the fun flavors inside. Tips for the Best Under-the-Sea Spritz Frozen Cubes First: Make sure to freeze your gummy-filled ice cubes overnight to achieve that perfect presentation and playful effect. Flavor Balance: Feel free to adjust the ratio of blue Curaçao and lemonade based on your taste. This ensures every sip of your Under-the-Sea Spritz is just right for you! Experiment with Seltzers: Try various flavored seltzers like lemon or berry for an exciting twist. Each new flavor creates a unique summer cocktail experience. Prep Ahead: For stress-free serving, prepare the ice cubes and cocktail mixture in advance. Simply combine and pour when your guests arrive. Playful Garnishes: Don’t hesitate to get creative with garnishes. Additional ocean gummies or colorful fruit slices will elevate the drink’s whimsical presentation and flavor. Make Ahead Options These Under-the-Sea Spritz cocktails are perfect for busy summer days when you want to save time and still impress your guests! You can prepare the fun gummy ice cubes up to 24 hours in advance by filling an ice tray with equal parts blue Curaçao and seltzer, adding gummy ocean candies, and letting them freeze overnight. Additionally, the cocktail mixture (excluding garnishes) can be mixed up to 3 hours ahead and stored in the refrigerator. This way, you can quickly pour and serve when guests arrive, ensuring every sip is just as refreshing and vibrant as if it were made on the spot. Just remember to add the ice cubes just before pouring the cocktail, preserving the delightful dance of bubbles and the playful presentation! How to Store and Freeze Under-the-Sea Spritz Ice Cubes: Make your gummy ice cubes ahead of time and store them in an airtight container in the freezer for up to 1 week. Cocktail Mixture: The Under-the-Sea Spritz cocktail base can be prepared a few hours in advance and stored in the fridge without garnishes for up to 3 days. Reheating: For an exciting twist, let the mixture warm slightly at room temperature for about 10-15 minutes before serving, enhancing the flavor profile. What to Serve with Under-the-Sea Spritz? Imagine a sunny afternoon filled with laughter, where refreshing cocktails and delightful bites dance around the table, creating a joyous atmosphere. Shrimp Cocktail: Juicy and chilled, shrimp cocktail pairs beautifully with the sweet and fruity notes of the Under-the-Sea Spritz, making each sip feel like a treat by the ocean. Tropical Fruit Platter: A colorful arrangement of fresh fruits like pineapple, mango, and kiwi complements the drink’s playful spirit, providing a fresh and vibrant contrast. Crispy Coconut Shrimp: The crunchy coating and tender shrimp offer a delightful textural companion to the smooth spritz, creating a tropical explosion of flavors. Mini Fish Tacos: These bite-sized delights bring the flavors of the coast to your gathering, perfectly balancing the sweet notes of your cocktail with their savory elements. Salsa Verde Chips: The zesty and refreshing taste of salsa verde adds a tangy contrast to the sweetness of the Under-the-Sea Spritz, keeping palates lively and engaged. Sparkling Watermelon Salad: Combining sweet watermelon with feta cheese and mint, this salad mirrors the cocktail’s refreshing style and offers a lovely medley of textures. Blueberry Lemonade Bars: End on a sweet note with these tangy bars that echo the cocktail’s flavor profile, making them a delightful dessert with a familiar taste. Coconut Rum Punch: For an added twist, serve a light coconut rum punch alongside your spritz. The flavors harmonize beautifully, delivering a full tropical experience! Under-the-Sea Spritz Variations Dive into delightful twists on the Under-the-Sea Spritz and make this cocktail truly your own! Dairy-Free: Substitute any creamy mixers with coconut cream for a tropical flair, enhancing that summer vibe. Gummy Choice: Use sour gummy worms or fruity heart shapes instead of ocean gummies for an unexpected and playful twist. Herb-Infused: Muddle fresh mint or basil in the cocktail base before serving to introduce a refreshing herbal note that complements the sweetness. Spicy Kick: Add a dash of jalapeño or a few drops of hot sauce to the cocktail for a surprising spicy note that thrills the senses. Non-Alcoholic: Swap the white rum with extra lemonade or a splash of tonic water for a delightful mocktail that everyone can enjoy. This can be a fun option for summer gatherings. Fruity Blast: Incorporate fresh fruit like muddled strawberries or crushed pineapple into the mix to amplify the fruity notes and create a vibrant flavor profile. Sparkling Variation: For an extra special touch, use champagne instead of seltzer, elevating your spritz to a festive celebratory drink. Citrus Twist: Experiment with different citrus juices, such as grapefruit or orange, to brighten the flavor and add layers of complexity to your drink. Each of these ideas brings a unique flair to the Under-the-Sea Spritz, ensuring your summer gatherings are as lively and fun as your cocktails! And if you’re feeling adventurous, why not pair this drink with a delicious batch of golden garlic bread or a refreshing mixed green salad to round out your party experience? Under-the-Sea Spritz Recipe FAQs How do I choose the right ripeness for my ingredients? Absolutely! When selecting your ingredients, opt for fresh, vibrant lemons for your lemonade—avoid any with dark spots or soft patches. For the star fruit, look for ones that are firm, bright yellow, and slightly fragrant, as this indicates ripeness. How should I store the Under-the-Sea Spritz? You can prepare the cocktail mixture without garnishes and store it in the fridge for up to 3 days. If you’d like to make it ahead, just ensure to keep it tightly sealed to maintain freshness. The gummy ice cubes can stay in the freezer for about a week, perfect for spontaneous summer gatherings! Can I freeze the Under-the-Sea Spritz mixture? While the cocktail mixture itself isn’t ideal for freezing due to the carbonation from the seltzer, you can freeze components like the blue Curaçao and lemonade separately. This way, when you are ready, you can mix them with fresh ingredients for the best flavor experience without losing that refreshing fizz. What should I do if my ice cubes don’t freeze correctly? If your gummy ice cubes don’t freeze properly, it might be due to overfilling the tray or using insufficient freezing time. Be sure to fill the ice tray halfway with the blue Curaçao and seltzer mix, leaving space for the gummies. If they’re not solid after 4 hours, give them another hour or two. Can I make this cocktail non-alcoholic? Very! Simply replace the white rum with additional fizzy seltzer or a splash of lemon-lime soda for a refreshing non-alcoholic version that’s just as fun. This way, everyone can enjoy a vibrant Under-the-Sea Spritz—without the alcohol! Under-The-Sea Spritz: A Colorful Summer Cocktail Adventure Experience the Under-The-Sea Spritz, a vibrant cocktail blending blue Curaçao, lemonade, and rum for refreshing summer fun. Print Recipe Pin Recipe Prep Time 15 minutes minsFreezing Time 4 hours hrsTotal Time 4 hours hrs 15 minutes mins Servings: 4 glassesCourse: DrinksCuisine: CocktailCalories: 150 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Cocktail Base1 cup Seltzer Try flavored seltzer for a fun twist.1/2 cup Blue Curaçao Substitute with triple sec for less sweetness.1 cup Lemonade Store-bought or homemade works great.1/2 cup White Rum Can be replaced with vodka for milder taste.For the Fun Presentation1 cup Ocean Gummies Choose gummy sea creatures for whimsy.1 piece Star Fruit Add for garnish; lemon slices can be used as an alternative. Equipment Ice TrayLarge Pitcher Method Step-by-Step InstructionsPrepare Ice Cubes: Fill a 14-cube ice tray with equal parts blue Curaçao and seltzer, stirring gently. Insert gummy ocean creatures, then freeze for at least 4 hours or overnight.Mix the Cocktail: In a large pitcher, combine seltzer, lemonade, white rum, and blue Curaçao. Stir gently and adjust flavors as desired.Serve the Cocktail: Place frozen gummy ice cubes in glasses, then carefully pour the cocktail mixture over them.Garnish with Style: Add slices of star fruit and additional gummy ocean candies on top for an elegant touch. Nutrition Serving: 1glassCalories: 150kcalCarbohydrates: 20gSodium: 10mgPotassium: 20mgSugar: 18gVitamin C: 10mgCalcium: 1mgIron: 1mg NotesMake sure to freeze your gummy ice cubes overnight for the best presentation. Adjust flavor ratios to your taste for optimal enjoyment. Tried this recipe?Let us know how it was!