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Whipped Pink Lemonade

Whipped Pink Lemonade: The Creamy Summer Treat You Need

Whipped Pink Lemonade is a creamy and refreshing summer drink that combines tangy pink lemonade with a luscious whipped topping.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Calories: 200

Ingredients
  

For the Whipped Mix
  • 1/4 cup pink lemonade mix Use a brand like Country Time for the best taste.
  • 1/2 cup heavy whipping cream Coconut cream works well for a dairy-free option.
For the Drink
  • 1 tablespoon pink lemonade mix
  • 3/4 cup cold water
  • ice Fill glasses to approximately 2/3 full.

Equipment

  • Mixing bowl
  • electric mixer
  • tall glasses

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine 1/4 cup of pink lemonade mix with 1/2 cup of heavy whipping cream. Using an electric mixer, whip the mixture on high speed for about 3–5 minutes until you see stiff peaks forming.
  2. In two tall glasses, add 1 tablespoon of pink lemonade mix to each. Pour in 3/4 cup of cold water into each glass, and stir well until the mix completely dissolves.
  3. Fill each glass with ice, stopping when they're approximately 2/3 full.
  4. Spoon the whipped pink lemonade mixture generously on top of the lemonade in each glass.
  5. Before serving, gently stir the whipped topping into the lemonade to create a delightful swirl effect.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 25gProtein: 1gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 50mgPotassium: 120mgSugar: 20gVitamin A: 200IUVitamin C: 20mgCalcium: 40mgIron: 0.5mg

Notes

Best enjoyed immediately for optimal texture and flavor; however, it can be prepared 1-2 hours in advance. Store whipped topping separately in the fridge for up to 3 days. Do not freeze.

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