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Dalgona Coffee

Whip Up Dalgona Coffee: Your New Favorite Creamy Treat

Dalgona Coffee is a delightful whipped coffee treat that offers a heavenly texture and café-style experience.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Drinks
Cuisine: American
Calories: 200

Ingredients
  

For the Whipped Coffee
  • 2 tablespoons instant coffee Use instant coffee for the best foam.
  • 2 tablespoons sugar Granulated sugar helps create the fluffy texture.
  • 2 tablespoons hot water Hot water activates the other ingredients effectively.
For the Milk Base
  • 1 cup milk (any type) Choose your favorite milk to suit your dietary needs.
  • ice Optional; enhances the refreshing element when served cold.

Equipment

  • Mixing bowl
  • hand mixer
  • Whisk
  • glass

Method
 

Step-by-Step Instructions for Dalgona Coffee
  1. In a mixing bowl, add 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water. Make sure the water is freshly boiled.
  2. Using a hand mixer or a whisk, beat the coffee mixture on medium-high speed for about 2 to 5 minutes until it reaches stiff peaks.
  3. While whipping the coffee, grab a glass and fill it with ice if you prefer your drink chilled. Pour in your choice of milk.
  4. Once your coffee mixture has reached its glorious peak, gently spoon it over the milk in the glass, allowing it to cascade.
  5. Before taking that first sip, stir the whipped coffee gently into the milk to blend the flavors together.

Nutrition

Serving: 1drinkCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 6gSaturated Fat: 3gSodium: 120mgPotassium: 300mgSugar: 20gCalcium: 10mgIron: 2mg

Notes

For the best experience, enjoy your Dalgona Coffee right away to prevent the foam from losing its texture.

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