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–+ servings
Onion Soup Mix

Ultimate Onion Soup Mix for Cozy Comfort Food Nights

This ultimate onion soup mix recipe blends comfort with convenience, perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings: 4 bowls
Course: Soup
Cuisine: French
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 1 packet Onion Soup Mix Store-bought or homemade
  • 6 cups Beef Broth Low-sodium recommended
  • 4 cups Sliced Onions Use yellow for sweetness and white for sharper note
  • 2 tablespoons Butter For caramelizing onions
  • 1 cup Cheese (Gruyère or Swiss) For topping
  • 1 loaf Baguette Slices Toasted until golden
Optional Toppings
  • 1 tablespoon Fresh Herbs Thyme or parsley for garnish
  • 1 cup Croutons Added for crunch

Equipment

  • large pot
  • Oven
  • baking sheet
  • knife

Method
 

Step-by-Step Instructions
  1. Thinly slice the onions and gather all other ingredients.
  2. Melt butter in a large pot over medium heat and add sliced onions. Cook for about 15 minutes until golden brown.
  3. Pour in the beef broth and add the onion soup mix. Stir and simmer for 20 minutes.
  4. Preheat oven to 350°F. Slice baguette and toast for about 10 minutes.
  5. Ladle soup into oven-safe bowls, top with baguette slices and cheese. Broil for 3-5 minutes until bubbly.
  6. Serve with optional garnishes of fresh herbs or croutons.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 45gProtein: 12gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 4gVitamin A: 300IUVitamin C: 8mgCalcium: 200mgIron: 2mg

Notes

Store leftover soup in an airtight container for up to 3 days or freeze for up to 3 months.

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