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Strawberry Shortcake Protein Smoothie

Strawberry Shortcake Protein Smoothie for a Guilt-Free Treat

Enjoy a Strawberry Shortcake Protein Smoothie for a healthy breakfast or post-workout recharge packed with protein and delicious flavor.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Drinks
Calories: 300

Ingredients
  

For the Base
  • 1 cup Milk Substitute with almond, oat, or coconut milk for a dairy-free option.
  • 1 scoop Vanilla Protein Powder Can replace with ½ cup Greek yogurt if unavailable.
  • 1 cup Fresh or Frozen Strawberries Frozen strawberries yield a thicker, colder smoothie.
  • 1 medium Frozen Banana Can be replaced with ½ cup frozen cauliflower for lower-carb option.
  • 2 tablespoons Graham Cracker Crumbs Additional butter extract can enhance flavor.
  • 1 teaspoon Vanilla Extract
  • 1 cup Ice Cubes For a refreshingly cold and thick smoothie.

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. Prepare the Glass (Optional): Dip the rim of your glass in water, then roll it in crushed graham cracker crumbs.
  2. Blend Ingredients: In a blender, combine milk, protein powder, strawberries, frozen banana, graham cracker crumbs, vanilla extract, and ice cubes.
  3. Blend Smoothly: Blend the mixture on high for 30 seconds until well-combined and creamy.
  4. Serve: Pour the smoothie into the prepared glass, showcasing its lovely pink color.
  5. Garnish: Add whipped cream, sprinkle with graham cracker crumbs, and garnish with sliced strawberries.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 45gProtein: 25gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 600mgFiber: 5gSugar: 20gVitamin A: 500IUVitamin C: 60mgCalcium: 250mgIron: 1mg

Notes

Store leftover smoothie in an airtight container for up to 24 hours. For best quality, drink fresh.

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