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Spooky Dunkaroo Dip

Spooky Dunkaroo Dip: A Creepy-Cool Halloween Treat

This Spooky Dunkaroo Dip is a delightful Halloween treat that's easy to make with just five ingredients.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup White Cake Mix Feel free to swap with any flavor cake mix.
  • 1 cup Greek Yogurt Plain yogurt works as a substitute.
  • 1 cup Whipped Topping (thawed) Use homemade whipped cream if preferred.
  • 3 drops Purple Food Coloring Try different colors for various occasions.
  • 1 cup Halloween Sprinkles and Add-ons Consider candy pumpkins or gummy worms.

Equipment

  • Medium Bowl
  • Plastic wrap
  • wooden spoon
  • Decorative serving bowl

Method
 

Step-by-Step Instructions
  1. Sift the white cake mix into a medium bowl, eliminating clumps for a smoother texture.
  2. Add Greek yogurt, whipped topping, and purple food coloring to the sifted cake mix. Gently fold until combined.
  3. Stir the mixture thoroughly with a wooden spoon until fully incorporated and smooth.
  4. Cover the bowl with plastic wrap and chill in the refrigerator for at least one hour.
  5. Scoop the chilled dip into a decorative bowl to serve.
  6. Optionally, garnish with Halloween-themed decorations like sprinkles or gummy candies.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 4gCholesterol: 15mgSodium: 100mgPotassium: 150mgSugar: 18gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Sifting the cake mix is key to avoid lumps. Experiment with food coloring and flavored cake mixes for variety. Chill for best flavor melding.

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