Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the lean ground beef, breadcrumbs, beaten egg, finely chopped onion, and diced jalapeños.
- Add Worcestershire sauce, smoked paprika, salt, and pepper to the bowl and mix thoroughly.
- Fold in the softened cream cheese, shredded cheddar cheese, and crumbled bacon.
- Transfer the meat mixture to a greased loaf pan and shape it into a loaf.
- Place the meatloaf into the preheated oven and bake for 45–50 minutes.
- Once done, let it rest for 5–10 minutes before slicing.
- Slice the meatloaf and drizzle warmed ranch dressing over each slice before serving.
Nutrition
Notes
This meatloaf offers a delightful blend of flavors and creamy texture, perfect for family gatherings.