Sizzling Chicken Fajitas in the Air Fryer for a Healthy Twist

Sizzling Chicken Fajitas are a quick, healthy twist on a classic dish, perfect for dinner.

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Prep Time 10

Cook Time 15

Preheat Time 5

Total Time 30

Servings: 4 servings

Course: Dinner

Cuisine: Tex-Mex

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Fajitas

1 pound Boneless, Skinless Chicken Breasts Tender and juicy; or swap for shrimp, beef, or tofu.
2 cups Bell Peppers Add vibrant color; can replace with zucchini or your favorite veggies.
1 medium Onion Brings sweetness; can substitute with shallots.

For the Seasoning

1 tablespoon Chili Powder For kick; substitute with taco seasoning for milder flavor.
1 teaspoon Cumin Adds earthy depth; coriander can offer variation.
1 teaspoon Paprika For color; consider smoked paprika for extra depth.
1 teaspoon Garlic Powder Enhances flavor; fresh garlic can be used.
2 tablespoons Lime Juice Brightens the dish; can substitute with lemon juice.

Equipment

Air Fryer

Method

Step-by-Step Instructions

Preheat your air fryer to 380°F (193°C) for about 5 minutes.
In a large bowl, combine sliced chicken, bell peppers, and onions. Add spices and lime juice, toss well.
Place the mixture in a single layer in the air fryer basket.
Cook for 12-15 minutes, shaking the basket halfway through.
Check the internal temperature of the chicken to ensure it reaches 165°F (74°C).
Serve hot with tortillas and toppings.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 30gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 400mgPotassium: 700mgFiber: 4gSugar: 3gVitamin A: 30IUVitamin C: 100mgCalcium: 4mgIron: 10mg

Notes

Ensure uniform cuts of chicken for even cooking. Adjust seasonings to preference. Store leftovers in an airtight container for up to 3 days.

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