Ingredients
Equipment
Method
Step‑By‑Step Instructions
- Preheat your oven to 400°F (200°C). Gather all your ingredients and prepare your baking dish.
- Wash the baby potatoes and cut them in halves or quarters. Place them in the baking dish, spread out for roasting.
- In the baking dish, add cherry tomatoes, minced garlic, and olive oil. Sprinkle oregano, black pepper, and salt. Toss everything until well coated.
- Nestle the block of feta cheese in the center of the potato and tomato mix. Drizzle more olive oil on top of the feta.
- Bake in the preheated oven for 35-40 minutes, stirring halfway. The dish is ready when the potatoes are golden brown and tender.
- Remove from oven and stir melted feta into the potatoes and tomatoes. Taste and adjust seasoning. Serve warm or cool for meal prep.
Nutrition
Notes
These Healthy Baked Feta Potatoes are easy to prepare and great for meal prep, perfect for busy weeknights.