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BBQ Pulled Chicken Sliders

Savory BBQ Pulled Chicken Sliders That Everyone Will Love

BBQ Pulled Chicken Sliders are a crowd-pleaser perfect for gatherings and game days, bringing smoky flavor and ease of preparation.
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Prep Time 15 minutes
Cook Time 6 hours
Heating Time 30 minutes
Total Time 6 hours 45 minutes
Servings: 8 sliders
Course: Chicken
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 lbs Boneless, skinless chicken breasts Fresh chicken for the best results.
  • 2 tbsp Olive oil Keeps the chicken moist during cooking.
  • 1 tsp Garlic powder Enhances flavor.
  • 1 tsp Onion powder Adds depth to the flavor.
  • 1 tsp Smoked paprika Introduces smokiness.
  • 1 tsp Salt
  • 1 tsp Pepper
For the Sauce
  • 1 cup Barbecue sauce Use your favorite brand.
For Assembly
  • 8 pieces Slider buns Opt for soft, fresh buns.
  • Coleslaw Optional for added crunch.
  • Pickles Optional for tanginess.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine the chicken with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
  2. Transfer the seasoned chicken to the slow cooker and pour the barbecue sauce over it. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  3. Once cooked, remove the chicken and shred it with forks.
  4. Return shredded chicken to the slow cooker, stir in remaining barbecue sauce, and heat on low for an additional 15-30 minutes.
  5. Slice each slider bun in half, toast if desired, spoon pulled chicken onto the bottom half, top with coleslaw and pickles, and cap with the top half.

Nutrition

Serving: 1sliderCalories: 320kcalCarbohydrates: 30gProtein: 24gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 450mgFiber: 2gSugar: 8gVitamin A: 200IUVitamin C: 5mgCalcium: 100mgIron: 1.5mg

Notes

For best results, use quality fresh chicken and a barbecue sauce that suits your taste. Avoid overcooking the chicken to maintain moisture.

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