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Watermelon Cucumber Salad

Refreshing Watermelon Cucumber Salad for a Perfect Summer Day

Enjoy this Watermelon Cucumber Salad, a refreshing blend perfect for summer picnics or barbecues.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 150

Ingredients
  

For the Salad
  • 4 cups watermelon cut into 1-inch cubes
  • 1 medium cucumber sliced thinly
  • ½ cup feta cheese crumbled
  • ¼ cup fresh mint chopped
For the Dressing
  • ¼ cup olive oil extra virgin preferred
  • 2 tablespoons fresh lime juice or lemon juice
  • 1 tablespoon honey or agave syrup
  • salt to taste

Equipment

  • Mixing bowl
  • knife
  • Whisk
  • spatula

Method
 

Step-by-Step Instructions for Watermelon Cucumber Salad
  1. In a small mixing bowl, whisk together the olive oil, lime juice, honey, and a pinch of salt until well combined.
    Watermelon Cucumber Salad
  2. Cut the watermelon into cubes and add them to a large mixing bowl. Slice the cucumber and add it.
    Watermelon Cucumber Salad
  3. Crumble the feta cheese and add it to the bowl along with the chopped mint. Gently toss to combine.
    Watermelon Cucumber Salad
  4. Drizzle the dressing over the salad and gently toss until evenly coated.
    Watermelon Cucumber Salad
  5. Sprinkle additional feta on top before serving. Enjoy the salad chilled.
    Watermelon Cucumber Salad

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 14gProtein: 3gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 10mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 8gVitamin A: 700IUVitamin C: 20mgCalcium: 100mgIron: 0.5mg

Notes

For the best flavor, serve immediately after dressing and use fresh, high-quality ingredients.

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