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Peach Moscow Mule

Refreshing Peach Moscow Mule: Your Go-To Summer Cocktail

Enjoy a delightful Peach Moscow Mule cocktail featuring sweet peaches, ginger beer, and cinnamon, perfect for summer gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 50 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Simple Syrup
  • 1 cup Sugar
  • 1 cup Water
  • 1 stick Cinnamon Stick For infusion
For the Cocktail
  • 1 cup Peach Puree Use fresh, frozen peaches, or peach nectar
  • 1 cup Ginger Beer Choose a quality brand
  • 2 oz Vodka Omit for mocktail version
  • 1 oz Fresh Lime Juice Always use freshly squeezed
  • 1 cup Ice For serving chilled

Equipment

  • Blender
  • saucepan
  • Copper Mug

Method
 

Step-by-Step Instructions for Peach Moscow Mule
  1. In a saucepan, combine equal parts sugar and water along with a cinnamon stick. Bring to a boil, then simmer for about 10 minutes. Let steep for at least 30 minutes.
  2. Prepare peach puree by blending fresh or thawed peaches until smooth, about 1-2 minutes.
  3. In a copper mug, combine peach puree, ginger beer, vodka, lime juice, and simple syrup. Stir gently.
  4. Fill the mug with ice, stir gently, and garnish with fresh peach slices or mint.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 25gSodium: 10mgPotassium: 200mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 10mgCalcium: 5mgIron: 0.5mg

Notes

For a smoother texture, use a blender for the peach puree. Always use fresh lime juice for the best flavor.

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