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Kombucha Mocktails

Refreshing Kombucha Mocktails That Wow Without Alcohol

Delightful kombucha mocktails that offer a refreshing and flavorful alcohol-free drink option.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 mocktails
Course: Drinks
Cuisine: Fusion
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 ounces Kombucha Flavor options include ginger or berry.
For the Fruits
  • Fresh Fruits e.g., lime, pineapple, orange
For the Herbs
  • Fresh Herbs e.g., mint, basil
For the Juices
  • Juices e.g., lime juice, pineapple juice
For the Garnishes
  • Garnishes e.g., lime wedges, fruit slices, mint sprigs
For the Sweeteners
  • Sweeteners e.g., honey, agave syrup

Equipment

  • Sturdy glass
  • Muddler
  • long spoon

Method
 

Step-by-Step Instructions for Kombucha Mocktails
  1. Begin by placing your choice of fresh fruits and herbs at the bottom of a sturdy glass. Muddle for about 20-30 seconds.
  2. Next, fill the glass with ice cubes, packing them in to the top.
  3. Gently pour the kombucha of your choice over the ice, aiming for about 8-10 ounces.
  4. If desired, add any juices or sweeteners at this stage to enhance the flavor profile.
  5. Finish your kombucha mocktail by adding eye-catching garnishes like lime wedges.
  6. Serve your invigorating kombucha mocktails right away to enjoy the freshest flavor.

Nutrition

Serving: 1mocktailCalories: 60kcalCarbohydrates: 15gSodium: 5mgPotassium: 100mgFiber: 1gSugar: 10gVitamin C: 20mg

Notes

For best results, chill all ingredients before preparation and serve in clear glassware to showcase the beautiful colors.

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