Wash and thoroughly dry 4 fresh limes, then cut each into 4 wedges. Place lime wedges in a blender with 3 cups of cold water and blend on high for about 30 seconds.

Set a wire strainer over a clean container and pour the lime mixture through it, pressing with a spatula to extract all liquid and discarding lime rinds.

Return the strained lime juice to the blender. Add 1 cup of strawberries, a handful of ice, 1 cup of sweetened condensed milk, and 2 tablespoons of sugar. Blend until smooth and creamy.

Pour the Brazilian Limeade with Strawberries into tall glasses. Store any leftovers in the refrigerator for up to one day, stirring before serving.