Pizza Style Cottage Cheese Bake for a Cozy, Cheesy Dinner

Experience the comforting Healthy Cheesy Pizza Style Cottage Cheese Bake, a delicious mix of cheese and cottage cheese that is easy to prepare.

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Prep Time 10

Cook Time 30

Cooling Time 10

Total Time 50

Servings: 4 slices

Course: Dinner

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bake

2 cups Cottage Cheese or ricotta for richer texture
1 cup Shredded Mozzarella Cheese or cheddar for different taste
1 cup Tomato Pizza Sauce or homemade marinara
3 large Eggs or flax eggs for vegan option
1 cup Chopped Bell Pepper zucchini as substitute
1/2 cup Sliced Black Olives green olives or omit for milder flavor
1 teaspoon Dried Oregano or fresh oregano/Italian seasoning
1 teaspoon Garlic Powder or fresh minced garlic
1/2 teaspoon Salt
1/4 teaspoon Black Pepper or red pepper flakes for extra kick

Equipment

Medium baking dish
Mixing bowl
spatula

Method

Baking Instructions

Preheat your oven to 375°F (190°C) and grease a medium baking dish.
In a large mixing bowl, combine the cottage cheese, eggs, oregano, garlic powder, salt, and black pepper.
Pour the cottage cheese mixture into the greased baking dish and spread it evenly.
Pour the tomato pizza sauce over the cottage cheese mixture and spread it evenly.
Sprinkle the mozzarella cheese on top, then add chopped bell pepper and sliced black olives.
Bake in the preheated oven for 30 minutes until cheese is bubbly and golden brown.
Let it cool for 10 minutes, slice, and serve.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 20gProtein: 18gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 150mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 300mgIron: 2mg

Notes

Cool for at least 10 minutes before slicing for easier serving. Customize toppings as desired.

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