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Hot Honey Boursin Dip

Irresistible Hot Honey Boursin Dip for Cozy Nights In

This Hot Honey Boursin Dip combines creamy Boursin cheese and sweet-spicy hot honey for a crowd-pleasing snack.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 1 minute
Total Time 26 minutes
Servings: 4 people
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Cheese Mixture
  • 8 oz Boursin Cheese Can substitute with herbed goat cheese or whipped feta.
  • 4 oz Cream Cheese Ricotta or mascarpone are great substitutes.
  • 1 cup Shredded Mozzarella Can use Monterey Jack or provolone.
For the Flavor
  • 1/3 cup Hot Honey Regular honey mixed with chili flakes can be used.
  • 1 tbsp Fresh Thyme Dried thyme or chopped parsley work as substitutes.
  • 1 tbsp Olive Oil Butter or neutral oil are suitable alternatives.
  • 1/4 tsp Red Pepper Flakes Optional for added spice.
  • 1/2 tsp Salt
  • 1/4 tsp Cracked Black Pepper

Equipment

  • Mixing bowl
  • spatula
  • Baking dish
  • Oven

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the Boursin cheese, cream cheese, and shredded mozzarella, mixing until smooth.
  3. Stir in the hot honey, fresh thyme, olive oil, red pepper flakes (if using), salt, and cracked black pepper into the cheese mixture.
  4. Transfer the creamy mixture into a small baking dish and spread it evenly.
  5. Bake in the preheated oven for about 15 minutes until golden and bubbly.
  6. Remove from the oven and let it cool for about one minute before serving.

Nutrition

Serving: 11/4 cupCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 5gVitamin A: 300IUCalcium: 150mgIron: 1mg

Notes

Serve with baguette slices, crispy pita chips, or fresh vegetable sticks for dipping.

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