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Cinnamon Sugar Pretzels

Irresistible Cinnamon Sugar Pretzels for Sweet Snack Cravings

These Cinnamon Sugar Pretzels are a delightful blend of crunchy pretzels and sweet cinnamon sugar, perfect for any gathering or cozy night.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 20 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Snacks
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pretzels
  • 8 ounces Hard Pretzels Any shape works well.
For the Coating
  • 1/2 cup Butter Can use coconut oil for a dairy-free option.
  • 1/2 cup Granulated Sugar Brown sugar can be used for a deeper flavor.
  • 1 tablespoon Ground Cinnamon Nutmeg can be explored for a twist.

Equipment

  • Oven
  • baking sheet
  • Parchment paper
  • Microwave or saucepan
  • Small bowl

Method
 

Step-by-Step Instructions for Cinnamon Sugar Pretzels
  1. Preheat your oven to 270°F (130°C) and line a baking sheet with parchment paper.
  2. Mix granulated sugar with ground cinnamon in a small bowl until well blended.
  3. Melt the butter in a small bowl or saucepan until completely smooth.
  4. Arrange pretzels on the prepared baking sheet in a single layer.
  5. Sprinkle the cinnamon sugar mixture over the pretzels and drizzle with melted butter.
  6. Toss the pretzels in the mixture to coat them thoroughly, then spread them back out.
  7. Bake for 20 minutes, stirring halfway through to ensure even coating.
  8. Remove from oven and let cool completely before serving or gifting.

Nutrition

Serving: 1pretzelCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 200mgPotassium: 20mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to one week. Can freeze for up to 3 months.

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