Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the ground beef and diced onions. Season with salt and pepper, mixing gently until just combined.
- Form the mixture into small patties or bite-sized balls, about 1-2 inches in diameter, and place them on a lined baking sheet.
- Bake the bites for 15-20 minutes until golden brown and reach an internal temperature of 160°F (71°C).
- In the last few minutes of baking, add a slice of cheese on top of each bite and return to oven until melted.
- Let the bites cool slightly, then serve with toppings like pickles, ketchup, and mustard.
Nutrition
Notes
For best results, use lean beef and avoid overmixing to keep the bites tender. Allow them to cool slightly before serving to enhance the taste experience.