Go Back
–+ servings
Tiramisu Cold Brew

Indulge Instead: Decadent Tiramisu Cold Brew Recipe

Experience the Tiramisu Cold Brew, a delightful fusion of coffee and dessert flavors in a refreshing drink.
Print Recipe Pin Recipe
Prep Time 15 minutes
Brewing Time 12 hours
Total Time 12 hours 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cold Brew Layer
  • 1.5 cups Cold Brew Coffee Use a strong blend for best flavor.
  • 1 ounce Coffee Liqueur Optional; Kahlúa is recommended.
  • 1 teaspoon Vanilla Extract
For the Creamy Foam
  • 1 cup Heavy Cream Whip until thick but pourable.
  • 0.5 cups Mascarpone Cheese Substitute with cream cheese if needed.
  • 2 tablespoons Sweetened Condensed Milk Adjust according to taste.
  • 1 teaspoon Vanilla Extract
For Topping
  • 1 tablespoon Cocoa Powder Dust lightly on top.
  • to taste Chocolate Shavings Optional garnish.

Equipment

  • Mixing bowl
  • electric mixer
  • tall glass
  • fine sieve

Method
 

Preparation Steps
  1. Brew your cold brew coffee in advance, steeping for at least 12–24 hours.
  2. In a tall glass, combine cold brew coffee, coffee liqueur, and vanilla extract. Stir well.
  3. In a mixing bowl, combine heavy cream, mascarpone cheese, sweetened condensed milk, and vanilla extract. Whisk until soft peaks form.
  4. Spoon or pour the creamy foam over the cold brew layer, ensuring a perfect float.
  5. Dust with cocoa powder and add chocolate shavings if desired. Serve immediately.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 25gProtein: 5gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 120mgPotassium: 300mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Use high-quality ingredients for the best flavor. Chill glasses beforehand for a refreshing experience.

Tried this recipe?

Let us know how it was!