Go Back
–+ servings
Ham & Cream Cheese Cucumber Rolls

Ham & Cream Cheese Cucumber Rolls: A Fresh, Flavorful Snack

Ham & Cream Cheese Cucumber Rolls are refreshing, simple, and a delightful snack perfect for gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 2 large Cucumbers Fresh and firm cucumbers provide a crunchy base.
  • 8 ounces Cream Cheese Softened for a smooth filling.
  • 4 slices Sliced Ham Smoked or honey ham works well.
For the Flavoring
  • 1 tablespoon Fresh Dill Herb adds a refreshing touch.
  • 1/2 teaspoon Garlic Powder Enhances the flavor.
  • to taste Salt and Pepper Essential for overall flavors.

Equipment

  • Mixing bowl
  • sharp knife
  • Plastic wrap
  • Serving Platter

Method
 

Step-by-Step Instructions
  1. Wash two large cucumbers thoroughly and slice them into long strips, about 1/4 inch thick.
  2. In a mixing bowl, combine softened cream cheese, fresh dill, garlic powder, salt, and pepper until smooth.
  3. Take a cucumber strip, spread the cream cheese mixture, place a slice of ham, and roll tightly.
  4. Refrigerate the assembled rolls for about 30 minutes to enhance flavors and maintain crispness.
  5. Slice the rolls into bite-sized pieces and arrange on a serving platter.

Nutrition

Serving: 1rollCalories: 120kcalCarbohydrates: 2gProtein: 6gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 300mgPotassium: 150mgSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

These rolls can be stored in an airtight container in the fridge for up to 2 days or frozen before slicing for longer storage.

Tried this recipe?

Let us know how it was!