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Easter Bunny Pretzel Treats

Easter Bunny Pretzel Treats

Delightful and charming Easter Bunny Pretzel Treats that are quick and easy to make, perfect for family fun and celebrations.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 25 treats
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 bag Pretzel Snaps Look for a quality brand like Snyder's.
For the Bunny Coating
  • 1 bag White Candy Melts Feel free to use other colors for a unique twist.
For Decoration
  • 1 bag Spring Colored M&Ms Consider sorting by color for a more festive appearance.
Optional Tool
  • 1 unit Fine Tip Food Marker Great for adding personalized features to your bunny faces.

Equipment

  • Microwave-safe plate

Method
 

Step-by-Step Instructions
  1. Prep M&Ms: Halve some of the candies to create ears, ensuring you have one whole piece and two halves for each Easter Bunny Pretzel Treat.
  2. Melt Candy Melts: Arrange pretzel snaps on a microwave-safe plate, placing one white candy melt on each. Microwave at 50% power in 30-second intervals for 1-2 minutes until soft.
  3. Assemble the Bunnies: While the candy melts are warm, place a whole M&M in the center and gently press two halves on top to form ears.
  4. Let Set: Allow the assembled treats to set undisturbed for about 15 minutes. Optionally, use a fine tip food marker to draw faces once set.

Nutrition

Serving: 1treatCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 4gSaturated Fat: 2gSodium: 50mgPotassium: 30mgFiber: 1gSugar: 10gCalcium: 1mgIron: 1mg

Notes

Store in an airtight container. Room temperature: up to a week, Fridge: up to 10 days, Freezer: up to 3 months.

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