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–+ servings
Easter Bunny Popcorn Bars

Easter Bunny Popcorn Bars

Easter Bunny Popcorn Bars are a delightful, no-bake treat perfect for family gatherings, combining festive candies with popcorn for a colorful and fun snack.
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Prep Time 30 minutes
Cooling Time 20 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 tablespoons unsalted butter
  • 10 cups kettle popcorn can substitute with air-popped popcorn
  • 1 teaspoon kosher salt
  • 8 cups mini marshmallows can substitute with vegan marshmallows
For the Toppings
  • 1 cup mini Cadbury eggs can substitute with any chocolate candy
  • 1 cup mini Robin Eggs can be replaced with chocolate-covered pretzels
  • 1 cup peanut M&Ms can substitute with colorful candies for nut-free option
  • 1 cup white chocolate chips can substitute with dark chocolate
  • 1 tablespoon coconut oil can be omitted if not available
  • as needed sprinkles optional but recommended

Equipment

  • large pot
  • Mixing bowl
  • spatula
  • 9x13-inch baking dish
  • microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. In a large pot, melt 4 tablespoons of unsalted butter over low heat, stirring gently. Once melted, add half of the mini marshmallows, mixing until puffy and glossy, about 2-3 minutes.
  2. Remove from heat and pour the marshmallow mixture over 10 cups of kettle popcorn in a large bowl. Fold gently to coat each piece, about 1-2 minutes.
  3. While warm, fold in remaining mini marshmallows, mini Cadbury eggs, mini Robin Eggs, and peanut M&Ms, ensuring they are evenly distributed.
  4. Transfer to a greased or parchment-lined 9x13-inch baking dish, pressing firmly to create an even layer. Cool for 15-20 minutes.
  5. Optionally, melt 1 cup of white chocolate chips with 1 tablespoon of coconut oil, drizzling over cooled bars. Add extra candy and sprinkles before chocolate sets.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 50mgSugar: 12gCalcium: 1mgIron: 2mg

Notes

Let the bars cool completely before slicing for clean edges. Use parchment paper for easy removal. Store in an airtight container for up to 3 days at room temperature.

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