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–+ servings
Dirty Chai Latte

Deliciously Creamy Dirty Chai Latte in Just 10 Minutes

This Dirty Chai Latte combines warm spices and bold espresso for a cozy and energizing drink.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 cup
Course: Drinks
Cuisine: Fusion
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 0.5 cups Chai Concentrate Can opt for sweetened version.
  • 2-4 ounces Espresso Adjust for stronger flavor.
For the Creamy Finish
  • 1 cup Whole Milk Can substitute with 2% or oat milk.

Equipment

  • microwave
  • Espresso machine
  • Frothing Pitcher

Method
 

Step-by-Step Instructions for Dirty Chai Latte
  1. Heat half a cup of chai concentrate in a microwave-safe mug for about 1 minute until steaming.
  2. Brew 2 to 4 ounces of espresso directly into the steaming chai concentrate.
  3. Pour whole milk into a frothing pitcher and heat to about 155°F, then froth until velvety.
  4. Gently pour the frothed milk over the chai and espresso mixture to combine.
  5. Sprinkle a dash of chai spice on top and serve immediately.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 22gProtein: 8gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 100mgPotassium: 300mgSugar: 10gVitamin A: 500IUCalcium: 300mgIron: 0.2mg

Notes

Experiment with spices or flavored syrups, and store leftovers in the fridge for up to 2 days.

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