Delicious Cookies & Cream Frappuccino for a Sweet Escape

This Cookies & Cream Frappuccino is a delightful blend of Oreo cookies and creamy texture, perfect for a sweet escape.

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Prep Time 10

Total Time 10

Servings: 2 cups

Course: Drinks

Cuisine: American

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 cups Ice Cubes Adds thickness and chill to the frappuccino
1 cup Milk Whole or dairy-free
2 tablespoons Sugar Adjust to your liking
½ teaspoon Vanilla Extract Enhances overall flavor

For the Flavor

8 pieces Oreo Cookies The star of the drink
2 tablespoons Chocolate Syrup Adds sweetness and visual appeal

For the Topping

1 cup Whipped Cream Adds richness and indulgence
2 pieces Additional Oreo Cookies Crushed or whole for garnishing

Equipment

Blender
tall glass

Method

Step-by-Step Instructions

In a blender, add 2 cups of ice cubes, 1 cup of milk, 2 tablespoons of sugar, ½ teaspoon of vanilla extract, and 8 Oreo cookies.
Blend on high for about 30-60 seconds, or until smooth.
Take a tall glass and drizzle chocolate syrup along the inside walls.
Once blended, carefully pour the frappuccino mixture into your prepared glass.
Top with whipped cream and sprinkle additional Oreo cookies on top.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 56gProtein: 6gFat: 18gSaturated Fat: 10gCholesterol: 60mgSodium: 250mgPotassium: 300mgFiber: 2gSugar: 30gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Feel free to customize this recipe with different milk or syrup options to suit your taste.

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