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Air Fryer Yogurt Custard Toast

Delicious Air Fryer Yogurt Custard Toast in Just 10 Minutes

Air Fryer Yogurt Custard Toast is a quick breakfast that blends Greek yogurt's creamy tang with brioche's richness in under 10 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Cooling Time 2 minutes
Total Time 17 minutes
Servings: 2 slices
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Custard
  • 1 cup Greek Yogurt or any thick yogurt
  • 2 tablespoons Honey or maple syrup
  • 1 large Egg or aquafaba for vegan
For the Toast
  • 2 slices Brioche Bread or white bread
  • 1/2 cup Blueberries or any berries
  • 1/2 cup Strawberries or seasonal fruits
For the Topping
  • 1 tablespoon Powdered Sugar optional

Equipment

  • Air Fryer
  • Mixing bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 380°F (400°F for the oven).
  2. In a mixing bowl, combine Greek yogurt, honey, and egg, whisk until smooth.
  3. Press the centers of brioche slices to create wells.
  4. Spoon custard mixture into the wells of brioche slices.
  5. Top with blueberries and strawberries, pressing them into the custard.
  6. Place slices in the air fryer and cook for about 10 minutes until golden-brown.
  7. Dust with powdered sugar or drizzle with honey before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 8gVitamin A: 100IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Ensure air fryer is calibrated correctly and choose quality ingredients for best results.

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