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–+ servings
Ranch-Breaded Mushrooms

Crispy Ranch-Breaded Mushrooms for Your Next Game Night

Enjoy delicious and crunchy ranch-breaded mushrooms, perfect for snacking during game night.
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Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings: 4 mushrooms
Course: Snacks
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Breading
  • 1 cup Milk Substitute with almond milk for a dairy-free version.
  • 1 cup All-Purpose Flour Substitute with rice flour or a gluten-free blend for a gluten-free option.
  • 1 tablespoon Garlic and Onion Seasoning Use your favorite seasoning blend.
  • 1 cup Ranch Dressing A vegan ranch works perfectly for a dairy-free version.
  • 1 cup Panko Bread Crumbs Opt for gluten-free panko crumbs if needed.
  • 1 packet Dry Ranch Dressing Mix Substitute with homemade ranch seasoning if you prefer.
For the Mushrooms
  • 8 caps Portobello Mushroom Caps Swap in button, cremini, or shiitake mushrooms for variety.
  • 1 spray Nonstick Cooking Spray Ensures the breading won’t stick.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  2. Set up a breading station with four shallow dishes: one with milk, one with seasoned flour, one with ranch dressing, and one with panko bread crumbs and dry ranch dressing mix.
  3. Bread the mushrooms by dipping in milk, coating in flour, dredging in ranch dressing, and finally rolling in the panko mixture.
  4. Arrange the breaded mushrooms in the air fryer basket, spaced out, and lightly spray the tops with nonstick cooking spray.
  5. Air-fry the mushrooms for about 7 minutes, until golden and crispy.
  6. Serve warm, with your favorite dipping sauces.

Nutrition

Serving: 1mushroomCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 300mgPotassium: 350mgFiber: 1gSugar: 1gVitamin A: 2IUVitamin C: 4mgCalcium: 25mgIron: 1mg

Notes

Prepare the mushrooms up to 2 hours in advance. For maximum crunch, spray just before air-frying. Store leftovers in an airtight container for up to 2 days. Freeze unbaked mushrooms for up to 2 months.

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