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Crispy Low-Carb Cottage Cheese Chips

Crispy Low-Carb Cottage Cheese Chips for Guilt-Free Snacking

These Crispy Low-Carb Cottage Cheese Chips bring guilt-free indulgence and high protein goodness to your snacking routine.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 1 cup Cottage Cheese Press it dry for ultimate crispiness.
  • 1/2 cup Parmesan Cheese Finely grated for best texture.
  • 1/2 teaspoon Salt Use unsalted cottage cheese if desired.
  • 1/4 teaspoon Pepper Adjust based on taste preferences.
For Flavor Enhancements
  • 1 teaspoon Optional Herbs/Garlic Powder Use your favorite seasonings.

Equipment

  • Oven
  • baking sheet
  • Parchment paper
  • Mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
    Crispy Low-Carb Cottage Cheese Chips
  2. Press the cottage cheese with a kitchen towel to remove excess moisture.
    Crispy Low-Carb Cottage Cheese Chips
  3. Combine cottage cheese, Parmesan, salt, and pepper in a mixing bowl. Add herbs if desired.
    Crispy Low-Carb Cottage Cheese Chips
  4. Dollop small amounts of the mixture onto the baking sheet, leaving space in between.
    Crispy Low-Carb Cottage Cheese Chips
  5. Flatten each dollop into thin rounds, approximately 1/8 inch thick.
    Crispy Low-Carb Cottage Cheese Chips
  6. Bake for 15–25 minutes until edges are golden brown and centers are crisp.
    Crispy Low-Carb Cottage Cheese Chips
  7. Cool on the tray for a few minutes, then re-bake if they are soft.
    Crispy Low-Carb Cottage Cheese Chips

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 3gProtein: 10gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 250mgPotassium: 160mgSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 0.5mg

Notes

For best results, ensure moisture is fully removed from the cottage cheese and maintain uniform chip sizes for even cooking.

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