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Crispy Buttermilk Air Fryer Chicken

Crispy Buttermilk Air Fryer Chicken: Juicy, Crunchy Delight

Crispy Buttermilk Air Fryer Chicken is a healthier alternative to fried chicken, boasting a juicy, tender interior and a perfectly crispy exterior.
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Prep Time 30 minutes
Cook Time 30 minutes
Marinating Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 4 pieces
Course: Chicken
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Marinade
  • 4 pieces Chicken Pieces thighs, drumsticks, or breasts
  • 2 cups Buttermilk or substitute with regular milk and vinegar
  • 1 teaspoon Garlic Powder or use fresh minced garlic
  • 1 teaspoon Onion Powder or fresh onions
  • 1 teaspoon Paprika or smoked paprika for stronger flavor
  • 1 teaspoon Salt essential for flavor
  • 1 teaspoon Black Pepper freshly ground for best flavor
For the Coating
  • 1 cup All-Purpose Flour or gluten-free flour
  • 1 teaspoon Baking Powder
For Cooking
  • cooking spray Cooking Spray or Olive Oil high smoke point oils like avocado oil recommended

Equipment

  • Air Fryer
  • Mixing bowl
  • measuring cups
  • Whisk
  • baking sheet

Method
 

Step-by-Step Instructions for Crispy Buttermilk Air Fryer Chicken
  1. In a large mixing bowl, whisk together buttermilk, garlic powder, onion powder, paprika, salt, and black pepper. Add the chicken pieces, cover, and refrigerate for at least 30 minutes or up to 4 hours.
  2. In a separate bowl, combine all-purpose flour and baking powder to create the coating.
  3. Preheat the air fryer to 380°F (193°C) for about 5 minutes.
  4. Remove chicken from marinade, dredge in the flour mixture, shaking off excess.
  5. Spray the air fryer basket with cooking spray and place coated chicken in a single layer. Cook for 25-30 minutes, flipping halfway through.
  6. Add an extra 3-5 minutes for extra crunch. Monitor closely until golden.
  7. Remove chicken from the air fryer, let rest for a few minutes before serving.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 20gProtein: 25gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 400mgFiber: 1gVitamin A: 500IUCalcium: 200mgIron: 2mg

Notes

For best results, marinate longer and ensure not to overcrowd the air fryer to maintain crispiness.

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