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–+ servings
Bang Bang Salmon Bites

Crispy Bang Bang Salmon Bites for Quick, Flavorful Snacking

These Bang Bang Salmon Bites are crispy on the outside and tender on the inside, delivering a flavor explosion perfect for snacks.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 bites
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon Bites
  • 1.5 lb Salmon Cut into bite-sized pieces; skinless for optimal texture.
  • 2.5 tbsp Olive Oil Helps achieve a crispy finish; feel free to substitute with any neutral oil.
  • 1 tsp Paprika Adds a pop of flavor and vibrant color; try smoked paprika for a deeper taste.
  • 1 tsp Garlic Powder Enhances the flavors; fresh minced garlic works for a bolder punch.
  • 1 tsp Salt Essential for flavor enhancement; adjust based on preference.
  • 0.5 tsp Pepper Provides a mild kick; choose black or white pepper according to your taste.
For the Bang Bang Sauce
  • 1 cup Mayonnaise Creamy base for the sauce; Hellmann’s is recommended for the best texture.
  • 0.5 cup Chili Sauce Sweet and tangy element; Maggi Sweet Chili sauce works beautifully.
  • 3 tsp Sriracha Adds the necessary spice; adjust based on your heat tolerance.
  • 2 tbsp Honey Natural sweetness to balance the heat; substitute with maple syrup for a vegan option.
  • 1 tsp Fresh Lime Juice Brightens the dish; lemon juice can substitute in a pinch.
For the Garnish
  • Chives Adds a fresh, mild onion flavor; fantastic for visual appeal and taste!

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 390°F (200°C).
  2. In a mixing bowl, whisk together mayonnaise, chili sauce, Sriracha, and honey until creamy and smooth. Set aside half for serving later.
  3. Pat the salmon pieces dry with paper towels, then cut into 1-inch uniform cubes.
  4. In a large bowl, mix olive oil, paprika, garlic powder, salt, and pepper. Toss the salmon cubes until well-coated.
  5. Arrange the coated salmon in a single layer in the air fryer basket.
  6. Cook the salmon bites at 390°F for about 4-5 minutes, flipping halfway.
  7. Check until the internal temperature reaches 140-145°F.
  8. Drizzle reserved Bang Bang sauce over salmon bites and garnish with chives before serving.

Nutrition

Serving: 4bitesCalories: 350kcalCarbohydrates: 5gProtein: 25gFat: 25gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 15gCholesterol: 70mgSodium: 600mgPotassium: 500mgSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

These Bang Bang Salmon Bites are perfect for quick snacks or dinner. Customize spice level to personal preference.

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