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–+ servings
Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls: Customizable & So Easy to Make

These Air Fryer Pizza Rolls are a delicious, crispy snack that can be customized to suit any taste, perfect for game day or movie night.
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Prep Time 20 minutes
Cook Time 10 minutes
Resting Time 20 minutes
Total Time 50 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 batch Pizza Dough Store-bought or homemade
For the Filling
  • 1 cup Shredded Mozzarella Cheese Can substitute with plant-based cheese
  • 1/2 cup Pepperoni Can substitute with sautéed veggies
  • 1 teaspoon Italian Seasoning
For Seasoning
  • 1 pinch Salt
For Cooking
  • 1 tablespoon Olive Oil Spray
For Dipping
  • 1 cup Marinara Sauce Other options: ranch or garlic butter

Equipment

  • Air Fryer
  • Rolling Pin
  • sharp knife
  • Pizza Cutter

Method
 

Step-by-Step Instructions
  1. Start by letting your pizza dough come to room temperature for about 20 minutes.
  2. Use a rolling pin to flatten the rested dough to an even thickness of about 1/8 inch.
  3. Once flattened, slice the dough into 3 cm by 3 cm squares.
  4. Take each square and place mozzarella cheese, pepperoni, Italian seasoning, and a pinch of salt in the center.
  5. Preheat your air fryer to 190°C (375°F) for about 5 minutes.
  6. Carefully place your prepared pizza rolls in a single layer within the preheated air fryer basket.
  7. Set the air fryer to cook the pizza rolls for 8–10 minutes, shaking the basket halfway through.
  8. After cooking, remove the rolls and allow them to cool slightly before serving with your chosen dip.

Nutrition

Serving: 2rollsCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 500mgPotassium: 100mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Ensure edges are tightly sealed to prevent leaks during cooking. Cook in batches to maintain crispiness. Store leftovers in an airtight container for up to 3 days.

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