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Creamy Turkey Stroganoff

Creamy Turkey Stroganoff: Your Quick Comfort Food Fix

Creamy Turkey Stroganoff is a quick and easy meal that transforms humble ingredients into a bowl of pure happiness.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Comfort Food
Calories: 350

Ingredients
  

For the Stroganoff
  • 1 pound Ground Turkey A lean protein.
  • 1 medium Onion Diced, either yellow or white.
  • 2 cloves Garlic Minced.
  • 8 ounces Mushrooms Sliced.
  • 1 teaspoon Paprika Smoked paprika for a smoky flavor.
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 cup Chicken Broth Vegetable broth can be used for a vegetarian option.
  • 1 cup Sour Cream Can be swapped for Greek yogurt.
  • 2 tablespoons Flour For thickening.
  • 2 tablespoons Olive Oil For sautéing.
For the Noodles
  • 8 ounces Egg Noodles Can substitute with rice or zucchini noodles.
For the Garnish
  • 2 tablespoons Fresh Parsley Chopped.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat the oil in a large skillet over medium heat.
  2. Sauté the onion for approximately 3 minutes until translucent.
  3. Add the minced garlic and cook for an additional minute.
  4. Brown the ground turkey in the skillet, breaking it up as it cooks.
  5. Stir in the mushrooms, paprika, salt, and black pepper; cook for 5 minutes.
  6. Whisk together the flour and chicken broth, then add to the skillet.
  7. Bring to a simmer and let the sauce thicken for 3-4 minutes.
  8. Reduce heat to low and fold in the sour cream.
  9. Prepare the egg noodles according to the package instructions.
  10. Serve the turkey mixture over the egg noodles and garnish with parsley.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 45gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 2mg

Notes

Can customize with your favorite vegetables or pasta alternatives. Store leftovers in an airtight container for up to 3 days.

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