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–+ servings
Russian Salad Dressing

Creamy Russian Salad Dressing for Tangy Flavor Bliss

Elevate your dishes with this homemade Russian Salad Dressing that combines creamy mayonnaise, tangy ketchup, and flavorful spices.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Salad
Cuisine: Russian
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Mayonnaise Substitute with Greek yogurt for a lighter option.
  • 1/2 cup Ketchup Can be swapped with tomato paste and sugar for lower sugar content.
For the Kick
  • 2 tablespoons Prepared Horseradish Delivers a sharp punch; use mustard for milder option.
  • 1 tablespoon Worcestershire Sauce Soy sauce or balsamic vinegar can be used as alternatives.
For Flavoring
  • 1 teaspoon Paprika Adjust according to spice preference.
  • 1/2 teaspoon Garlic Powder Or use fresh garlic based on preference.
  • Salt To taste.
  • Black Pepper To taste.
For Brightness
  • 1/2 tablespoon Lemon Juice Or substitute with vinegar based on preference.

Equipment

  • Mixing bowl
  • Whisk
  • Airtight container

Method
 

Step-By-Step Instructions
  1. Combine base ingredients in a bowl: Mix 1 cup of mayonnaise and 1/2 cup of ketchup until smooth.
  2. Add the spicy kick: Incorporate 2 tablespoons of horseradish and 1 tablespoon of Worcestershire sauce, whisking for another minute.
  3. Season to perfection: Mix in 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, salt, and black pepper, whisking until well blended.
  4. Adjust for brightness: Add juice of half a lemon or 1 tablespoon of vinegar, whisking for 30 seconds.
  5. Final taste test: Adjust spices as needed, whisking again to incorporate any changes.
  6. Chill and store: Transfer to an airtight container and chill for at least 30 minutes before serving.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 3gProtein: 1gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 15mgSodium: 180mgPotassium: 20mgSugar: 1gVitamin A: 100IUVitamin C: 1mgCalcium: 10mg

Notes

This dressing can be stored in the refrigerator for up to 5 days. Allowing it to chill for at least 30 minutes enhances its flavor.

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