Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, add Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and maple syrup. Mix until fully blended and smooth.
- Continue whisking vigorously for another 2 minutes until the texture is creamy and free of lumps.
- Cover the bowl tightly or transfer to serving cups. Refrigerate for at least 1 hour to thicken.
- Once chilled, scoop portions into bowls and top with optional whipped cream, shaved chocolate, or fresh berries.
Nutrition
Notes
For best results, chill longer than 2 hours if possible and keep stored in an airtight container.