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Creamy Cilantro Garlic Sauce With Jalapeños & Limes

Creamy Cilantro Garlic Sauce With Jalapeños & Limes Bliss

Transform your meals with this Creamy Cilantro Garlic Sauce with Jalapeños & Limes, perfect for adding flavor and versatility to any dish.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Mexican
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup fresh cilantro leaves and stems Use fresh, vibrant cilantro.
  • 2 tablespoons lime juice Fresh or bottled juice.
  • 1 jalapeño Adjust the heat by removing seeds.
  • 2 cloves garlic Use more or less based on preference.
  • 1/2 cup mayonnaise Swap with vegan mayo or Greek yogurt if desired.

Equipment

  • High-speed blender
  • cutting board
  • knife
  • squeeze bottle or glass jar

Method
 

Step-by-Step Instructions
  1. Gather your five key ingredients: cilantro, limes, jalapeño, garlic, and mayonnaise.
  2. Chop the jalapeño and garlic, rinse the cilantro, and pat dry.
  3. Blend cilantro, lime juice, jalapeño, garlic, and mayonnaise in a blender until smooth.
  4. Adjust the consistency with more lime juice if too thick, and blend for additional seconds.
  5. Pour the sauce into a container and store in the refrigerator for up to a week.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 2gProtein: 1gFat: 10gSaturated Fat: 1gCholesterol: 5mgSodium: 120mgPotassium: 20mgVitamin A: 100IUVitamin C: 5mgCalcium: 10mg

Notes

Use a high-speed blender for a smooth texture and store in a tight container for freshness.

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