Ingredients
Equipment
Method
Step-by-Step Instructions for Creamy Buffalo Dip
- Preheat your oven to 350°F (175°C).
- In a medium mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and Buffalo sauce until smooth.
- Spread the mixture evenly into a baking dish.
- Arrange the blue corn chips around the edge of the baking dish.
- Bake for 20-25 minutes until the dip is golden and bubbly.
- Place a plastic bat on top of the dip just before serving.
Nutrition
Notes
For the best creamy texture, serve the dip immediately after baking. Can be customized with different spice levels and dippers.
