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–+ servings
Pizza Soup

Comforting Pizza Soup: Hearty Flavor in Every Spoonful

This Pizza Soup is a delightful bowl, combining savory sausage, vibrant peppers, and cheesy goodness for a comforting meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soup
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 1 package Italian Pork Sausage Substitute with ground beef or turkey for a leaner option.
  • 0.5 cup Onion, chopped Adds aromatic depth.
  • 0.5 cup Green Pepper, chopped Contributes sweetness and crunch.
  • 4 cups Water Essential soup base.
  • 2 jars Pizza Sauce 15 oz each, homemade or store-bought.
  • 1 package Pepperoni, chopped Infuses extra meaty taste.
  • 2 Tomatoes, diced Freshness balances richness.
  • 1 tsp Sugar Balances acidity of tomatoes.
For the Seasoning
  • 0.5 tsp Italian Seasoning Adjust according to taste.
  • 0.5 tsp Garlic Powder Enhances aromatic essence.
  • 0.25 tsp Dried Basil Adds herbal notes.
  • 0.5 tsp Dried Rosemary Imparts woodsy aroma.
  • Salt and Pepper Season to taste.
For Garnishing
  • Shredded Mozzarella Cheese Melts beautifully.
  • Garlic Croutons Adds extra texture.

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. In a large pot over medium heat, add the Italian sausage. Break it apart and cook for about 5–7 minutes until browned. Add the onion and green pepper, seasoning with salt and pepper.
  2. Pour in the pizza sauce and water, stirring until well mixed. Increase the heat slightly to bring to a gentle boil.
  3. Once boiling, lower the heat and add sugar, Italian seasoning, garlic powder, dried basil, and rosemary. Mix in chopped pepperoni and diced tomatoes. Simmer for about 10 minutes.
  4. Taste and adjust seasoning. Ladle the soup into bowls and top with mozzarella and croutons.

Nutrition

Serving: 1bowlCalories: 320kcalCarbohydrates: 24gProtein: 18gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 250mgIron: 2mg

Notes

Customize your toppings! Simmer gently for best texture. Store leftovers in the fridge for up to 3 days or freeze for up to 3 months.

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