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Cherry Cheesecake Puppy Chow

Cherry Cheesecake Puppy Chow: Your New Favorite No-Bake Treat

Cherry Cheesecake Puppy Chow is an irresistibly easy no-bake treat blending creamy cheesecake and crunchy Chex cereal.
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Prep Time 20 minutes
Cook Time 2 minutes
Cooling Time 30 minutes
Total Time 52 minutes
Servings: 8 cups
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 5 cups Chex cereal crispy goodness for that perfect crunch
  • 1 cup Graham cracker crumbs brings the classic cheesecake crust flavor
For the Creamy Coating
  • 1 cup White chocolate chips secret to sweet and creamy goodness
  • 1/4 cup Cream cheese softened for smooth mixing
For the Cherry Flavor
  • 1 cup Freeze-dried cherries slightly crushed for burst of cherry flavor
Finishing Touches
  • 1/2 cup Powdered sugar for added sweetness
  • 1/4 teaspoon Vanilla extract enhances all the flavors
  • 1-2 drops Red food coloring optional for pop of color

Equipment

  • large mixing bowl
  • microwave-safe bowl
  • spatula
  • resealable plastic bag
  • baking sheet

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, add 5 cups of Chex cereal, ensuring it's evenly distributed. Set the bowl aside.
  2. Combine 1 cup of white chocolate chips and 1/4 cup of softened cream cheese in a microwave-safe bowl. Heat for 30-second intervals until fully melted and smooth, about 1-2 minutes.
  3. Stir in 1/4 teaspoon of vanilla extract and 1-2 drops of red food coloring if desired. Mix thoroughly.
  4. Pour the melted chocolate and cream cheese mixture over the Chex cereal. Gently fold until each piece is well coated.
  5. Transfer the coated cereal into a resealable plastic bag. Add 1/2 cup of powdered sugar, seal tightly, and shake until all pieces are coated.
  6. Add 1 cup of slightly crushed freeze-dried cherries to the bag and shake gently to ensure even distribution.
  7. Spread the mixture on a parchment-lined baking sheet. Allow to cool and set for about 30 minutes at room temperature.
  8. Once set, sprinkle with 1 cup of graham cracker crumbs, tossing lightly to help them adhere.
  9. Transfer into an airtight container for storage. Enjoy your Cherry Cheesecake Puppy Chow!

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 15mgSodium: 180mgPotassium: 50mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Use freeze-dried cherries to keep your Cherry Cheesecake Puppy Chow crunchy and store in an airtight container at room temperature for up to a week.

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