Go Back
+ servings
Cheesy Christmas Tree Pull Apart Bread

Cheesy Christmas Tree Pull Apart Bread for Festive Fun

This Cheesy Christmas Tree Pull Apart Bread is a delightful twist on traditional appetizers, perfect for the holidays.
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 8 pieces
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Dough
  • 2 cans Grands Homestyle Biscuits The backbone of this pull-apart bread.
  • 2 tablespoons butter, melted Adds richness and helps achieve a golden-brown crust.
For the Cheese Filling
  • 6 sticks string cheese Provides gooey, melty cheese goodness.
  • 5 sticks cheddar cheese Adds sharp flavor.
  • 5 sticks pepper jack cheese Contributes a spicy thrill.
For the Flavor Boost
  • 0.5 teaspoon garlic powder Enhances the overall savory flavor.
  • 0.33 cup parsley Adds freshness.
For the Garnish
  • 0.33 cup cherry tomatoes, quartered Brightens up the dish visually.
  • 0.25 cup mozzarella cheese, fine shred Enhances creaminess.
For the Tree Trunk
  • Pretzel sticks Adds a fun, salty crunch.

Equipment

  • Oven
  • baking sheet
  • Parchment paper
  • Mixing bowl
  • Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.
  2. Cut the string cheese, cheddar cheese, and pepper jack cheese sticks into 4 equal pieces.
  3. Open the Grands Homestyle Biscuits, separate each biscuit, and flatten them. Place cheese mixture in the center and pinch the edges to form balls.
  4. Arrange the dough balls on the baking sheet to form a Christmas tree shape.
  5. Melt butter and mix in garlic powder, then brush the mixture over the assembled dough.
  6. Sprinkle mozzarella cheese, parsley, and tomatoes over the top of the dough.
  7. Bake for 30 to 35 minutes until golden brown.
  8. Insert pretzel sticks at the base for the tree trunk once out of the oven.
  9. Serve warm with dips like ranch or marinara.

Nutrition

Serving: 1pieceCalories: 250kcalCarbohydrates: 24gProtein: 10gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 3mgCalcium: 250mgIron: 1mg

Notes

Make-ahead option available; can be assembled a day in advance. Experiment with different types of cheese for unique flavors.

Tried this recipe?

Let us know how it was!