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–+ servings
Blueberry Lavender Spritz Mocktail

Blueberry Lavender Spritz Mocktail for a Refreshing Spring Sip

Enjoy the refreshing blend of blueberries and lavender in this delightful Blueberry Lavender Spritz Mocktail.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mocktail
  • 1 cup Fresh Blueberries Muddle gently to enjoy full flavor.
  • 2 oz Lavender Syrup Use sparingly to avoid overpowering the drink.
  • 2 oz Non-Alcoholic Elderflower Liqueur Cordial Offers depth and gentle sweetness.
  • 1 cup Non-Alcoholic Prosecco Pour slowly to keep bubbles intact.
  • 1 piece Lavender Sprig or Lemon Twist Optional garnish for visual appeal.

Equipment

  • Wine Glass
  • Muddler
  • spoon

Method
 

Step-by-Step Instructions
  1. Muddle the blueberries in a wine glass to release their juices.
  2. Drizzle in the lavender syrup over the muddled blueberries and stir gently.
  3. Add a splash of elderflower cordial and stir softly for about 10 seconds.
  4. Fill the glass with ice cubes to the rim.
  5. Slowly pour prosecco over the ice until nearly full.
  6. Garnish with a lavender sprig or lemon twist and serve immediately.

Nutrition

Serving: 1glassCalories: 100kcalCarbohydrates: 25gSodium: 5mgPotassium: 200mgFiber: 2gSugar: 22gVitamin C: 20mgCalcium: 2mgIron: 1mg

Notes

Be careful not to over-muddle the blueberries. Use lavender syrup in moderation for best flavor balance.

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