Beefaroni Classic Comfort with Zero Fuss: Easy Family Delight

Beefaroni Classic Comfort with Zero Fuss is a quick and easy family dish that combines ground beef, pasta, and a rich tomato sauce for a nostalgic meal.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 4 servings

Course: Dinner

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Beef and Pasta

1 pound Ground Beef can substitute with plant-based crumbles
2 cups Elbow Macaroni can swap for shells, penne, or rotini

For the Sauce

24 ounces Tomato Sauce homemade sauce can be used
2 cups Beef Broth or water; substitute with vegetable broth for vegetarian option
1 tablespoon Italian Seasoning infuses dish with herbs and spices

For the Creaminess

1-2 cups Shredded Cheese mozzarella, cheddar, or favorite melting cheese
1/4 cup Grated Parmesan

For Garnish

Fresh Parsley or Basil for garnish

Equipment

large pot

Method

Cooking Steps

Brown the ground beef with diced onion and minced garlic in a pot until cooked through.
Combine tomato sauce, beef broth, and Italian seasoning with the beef, mixing well.
Add elbow macaroni, ensuring it's submerged, then bring to a boil and cover.
Stir occasionally and simmer for about 15 minutes until the macaroni is tender.
Stir in shredded cheese off the heat until melted and creamy.
Serve garnished with parsley or basil and a sprinkle of Parmesan.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 65mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

This dish can be easily customized by adding vegetables or different cheeses. Leftovers can be stored in the fridge and taste even better the next day.

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