Begin by thoroughly washing and scrubbing the sweet potatoes to remove any dirt. Pat them dry with a clean towel, then use a fork to prick holes all over each potato.

Drizzle 1-3 teaspoons of oil over the sweet potatoes, rubbing it evenly over the skin. Sprinkle a generous amount of sea salt for flavor.

Place the seasoned sweet potatoes in your air fryer basket, ensuring space for air circulation. Set the air fryer to 390°F and cook for 30-35 minutes.

Once cooked, carefully remove the sweet potatoes and let them cool for about 5 minutes. Slice each potato open, fluff the insides, and add toppings.